Egg Foo Young Recipe

Egg Foo Young is a delicious Chinese omelette made with beaten eggs and various fillings, typically including vegetables like bean sprouts, onions, and mushrooms, along with proteins such as chicken or shrimp. The mixture is pan-fried until golden brown and often served with a savory gravy made from chicken broth, soy sauce, and cornstarch. This dish is not only flavorful but also versatile, allowing for a variety of ingredients based on personal preference.