Breakfast Potatoes Recipe

Breakfast potatoes are a delicious and versatile side dish that pairs perfectly with eggs, bacon, or sausage. This recipe involves cubing potatoes, tossing them with olive oil and seasonings, and roasting them until crispy and golden. Common seasonings include garlic powder, paprika, and salt, but you can customize the flavors with your favorite herbs and spices. These potatoes are easy to prepare and make for a hearty addition to any breakfast or brunch spread.