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I'm going to show you guys how to make
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I'm going to show you guys how to make
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I'm going to show you guys how to make the most irresistible New York spinach
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the most irresistible New York spinach
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the most irresistible New York spinach garlic bagels you've ever seen one in
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garlic bagels you've ever seen one in
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garlic bagels you've ever seen one in your life. Here we go. First things
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your life. Here we go. First things
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your life. Here we go. First things first, grab your ingredients. You're
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first, grab your ingredients. You're
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first, grab your ingredients. You're going to need some spinach, garlic,
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going to need some spinach, garlic,
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going to need some spinach, garlic, cream cheese, salt, pepper, an egg, and
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cream cheese, salt, pepper, an egg, and
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cream cheese, salt, pepper, an egg, and some bagel seasoning. Next, boil water.
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some bagel seasoning. Next, boil water.
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some bagel seasoning. Next, boil water. Add your salt and cream cheese. Once
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Add your salt and cream cheese. Once
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Add your salt and cream cheese. Once it's all mixed together, add your
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it's all mixed together, add your
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it's all mixed together, add your spinach and garlic. Continue to fry this
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spinach and garlic. Continue to fry this
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spinach and garlic. Continue to fry this on low until the spinach is wilted down.
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on low until the spinach is wilted down.
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on low until the spinach is wilted down. After that, we regrow
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it back up into a little log shape. We
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it back up into a little log shape. We
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it back up into a little log shape. We reg it out again just to even it out.
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reg it out again just to even it out.
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reg it out again just to even it out. And then tuck it in so it does unroll in
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And then tuck it in so it does unroll in
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And then tuck it in so it does unroll in the cooking process. Now we're going to
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the cooking process. Now we're going to
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the cooking process. Now we're going to roll it out one last time. Roll it up
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roll it out one last time. Roll it up
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roll it out one last time. Roll it up and then tuck it in. Now you have even
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and then tuck it in. Now you have even
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and then tuck it in. Now you have even pieces. After boiling them for a minute
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pieces. After boiling them for a minute
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pieces. After boiling them for a minute on each side, you're going to throw them
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on each side, you're going to throw them
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on each side, you're going to throw them in the oven. Bake them for 12 to 15
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in the oven. Bake them for 12 to 15
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in the oven. Bake them for 12 to 15 minutes or until golden brown. And then
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minutes or until golden brown. And then
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minutes or until golden brown. And then once they're out of the oven, you're
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once they're out of the oven, you're
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once they're out of the oven, you're going to throw them in the fridge upside
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going to throw them in the fridge upside
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going to throw them in the fridge upside down to cool. This is the best pie. Once
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down to cool. This is the best pie. Once
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down to cool. This is the best pie. Once they're cooled down, you can put your
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they're cooled down, you can put your
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they're cooled down, you can put your favorite cream cheese spraying onion mix
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favorite cream cheese spraying onion mix
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favorite cream cheese spraying onion mix and eat it. The best bagel you'll ever
