snickerdoodles recipe

snickerdoodles recipe.Snickerdoodles are a classic cookie with a simple, yet delightful flavor. Here's a basic recipe you can try: ### Ingredients: - 1 cup unsalted butter, softened - 1 1/2 cups granulated sugar - 2 large eggs - 2 3/4 cups all-purpose flour - 2 teaspoons cream of tartar - 1 teaspoon baking soda - 1/2 teaspoon salt - 1/4 cup granulated sugar (for rolling) - 2 teaspoons ground cinnamon (for rolling) ### Instructions: 1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper. 2. In a large bowl, cream together the butter and 1 1/2 cups sugar until light and fluffy. 3. Add the eggs one at a time, beating well after each addition. 4. In a separate bowl, sift together the flour, cream of tartar, baking soda, and salt. Gradually add this to the butter mixture, mixing until well combined. 5. In a small bowl, mix together the 1/4 cup sugar and cinnamon for rolling.