Ratatouille recipe

Ratatouille recipe.Ratatouille is a traditional French Provençal vegetable dish. Here's a simple recipe you can try: ### Ingredients: - 1 large eggplant - 2 medium zucchinis - 1 large onion - 2-3 bell peppers (red, yellow, or orange) - 4-5 tomatoes - 3-4 cloves of garlic - Olive oil - Salt and pepper - Herbs de Provence (optional, for seasoning) ### Instructions: 1. Preheat your oven to 375°F (190°C). 2. Slice the eggplant, zucchinis, and tomatoes into rounds, about 1/4 inch thick. 3. Slice the onion and bell peppers into thin strips. 4. Mince the garlic cloves. 5. In a large skillet, heat some olive oil over medium heat.