pork tenderloin recipe

pork tenderloin recipe.Pork tenderloin is a great choice for a delicious and tender meal. Here's a simple recipe you can try: ### Ingredients: - 1 pork tenderloin (about 1 to 1.5 pounds) - 2 tablespoons olive oil - 2 cloves garlic, minced - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - 1 teaspoon paprika - Salt and pepper, to taste ### Instructions: 1. Preheat your oven to 400°F (200°C). 2. In a small bowl, mix together the olive oil, garlic, thyme, rosemary, paprika, salt, and pepper. 3. Rub the mixture all over the pork tenderloin, ensuring it's evenly coated. 4. Heat a large oven-safe skillet over medium-high heat. 5. Sear the pork tenderloin on all sides until browned, about 2-3 minutes per side. 6. Transfer the skillet to the preheated oven and roast the pork tenderloin for about 15-20 minutes, or until the internal temperature reaches 145°F (63°C). 7. Remove the skillet from the oven and let the pork rest for about 5 minutes before slicing.