pico de gallo recipe

pico de gallo recipe.Here's a simple recipe for pico de gallo: **Ingredients:** - 4 medium tomatoes, diced - 1/2 medium onion, finely chopped - 1/2 cup fresh cilantro, chopped - 1 jalapeño pepper, seeded and finely chopped (optional) - 1-2 tablespoons lime juice - Salt, to taste **Instructions:** 1. In a bowl, combine the diced tomatoes, chopped onion, chopped cilantro, and chopped jalapeño pepper. 2. Add lime juice and salt to taste. Start with 1 tablespoon of lime juice, taste, and add more if desired. 3. Mix everything together until well combined. 4. Let the pico de gallo sit for about 15-30 minutes to allow the flavors to meld. 5. Serve as a topping for tacos, nachos, or grilled meats, or enjoy it with tortilla chips. Feel free to adjust the ingredients to suit your taste preferences!