Eggplant parm recipe

Eggplant parm rEggplant Parmesan is a classic Italian dish that's both comforting and delicious. Here's a simple recipe: ### Ingredients: - 2 large eggplants, sliced into 1/2-inch rounds - Salt - 2 cups breadcrumbs - 1 cup grated Parmesan cheese, divided - 2 teaspoons dried oregano - 2 teaspoons dried basil - 1/2 teaspoon garlic powder - 1/2 teaspoon onion powder - 1/2 teaspoon black pepper - 3 eggs - 1/4 cup milk - Olive oil, for frying - 2 cups marinara sauce - 1 1/2 cups shredded mozzarella cheese ### Instructions: