Cornbread recipe

Cornbread recipe.Cornbread is a classic Southern dish that's simple to make and delicious to eat. Here's a basic recipe you can try: ### Ingredients: - 1 cup cornmeal - 1 cup all-purpose flour - 1/4 cup sugar (optional, for a sweeter cornbread) - 1 tablespoon baking powder - 1/2 teaspoon baking soda - 1/2 teaspoon salt - 1 cup buttermilk - 1/2 cup milk - 2 eggs - 1/4 cup unsalted butter, melted ### Instructions: 1. Preheat your oven to 425°F (220°C). Grease a 9-inch cast-iron skillet or baking dish and place it in the oven to heat up. 2. In a large bowl, mix together the cornmeal, flour, sugar (if using), baking powder, baking soda, and salt.