Stuffed Shells Recipe

Stuffed Shells Recipe Here's a delicious recipe for stuffed shells: Ingredients: - 1 box (12 ounces) jumbo pasta shells - 2 cups ricotta cheese - 1 cup shredded mozzarella cheese, divided - 1/2 cup grated Parmesan cheese, plus extra for topping - 1 large egg - 2 tablespoons chopped fresh parsley - 1 teaspoon dried basil - 1/2 teaspoon garlic powder - Salt and black pepper, to taste - 2 cups marinara sauce Instructions: 1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with non-stick cooking spray or olive oil.