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Sliders Recipe

Jul 2, 2024
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Sliders Recipe πŸ”πŸ§€πŸ₯¬ Ingredients 🌱πŸ₯„ 1 pound ground beef (80% lean) πŸ₯© Salt and pepper, to taste πŸ§‚ 12 slider buns πŸ” 6 slices cheddar cheese, cut into quarters πŸ§€ Lettuce leaves, tomato slices, pickles, or other toppings of your choice πŸ₯¬πŸ…πŸ₯’ Ketchup, mustard, mayonnaise, or other condiments πŸ…πŸ―πŸ₯š Instructions πŸ“œβœ¨ Prepare the Beef Patties πŸ₯©πŸ§‚ Divide the ground beef into 12 equal portions (about 2 tablespoons each) and shape them into small patties. Season both sides of each patty with salt and pepper. Cook the Patties πŸ”₯πŸ” Heat a skillet or grill pan over medium-high heat. Cook the patties for 2-3 minutes per side, or until they reach your desired level of doneness. During the last minute of cooking, add a quarter slice of cheddar cheese to each patty to melt. Toast the Slider Buns 🍞πŸ”₯ While the patties are cooking, split the slider buns and lightly toast them in the skillet or grill pan until golden brown. Remove from heat.
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