Cashew Cheesecake Bites

Cashew Cheesecake Bites 🌹 Ingredients: For the Crust: 1 cup pitted dates 1 cup raw cashews Pinch of salt For the Cheesecake Filling: 1 1/2 cups raw cashews (soaked in water for at least 4 hours or overnight, then drained) 1/4 cup coconut oil, melted 1/4 cup maple syrup or agave nectar 1/4 cup lemon juice 1 teaspoon vanilla extract Pinch of salt Fresh berries or fruit slices for garnish (optional) Instructions: