Blueberry Pancakes Recipe

Blueberry Pancakes Start your day with these fluffy, golden blueberry pancakes! Bursting with juicy berries, they’re a breakfast classic that combines the perfect blend of sweetness and fluffiness. These pancakes are easy to whip up in just minutes, making them perfect for lazy weekend mornings or even a quick weekday treat. Let’s dive into the ingredients, instructions, and a few tips to make them extra special! Ingredients: 1 cup all-purpose flour 2 tablespoons granulated sugar 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt ¾ cup milk (adjust as needed for consistency) 1 large egg 2 tablespoons unsalted butter, melted 1 teaspoon vanilla extract ¾ cup fresh or frozen blueberries Instructions: Prepare the Batter: In a large mixing bowl, whisk together flour, sugar, baking powder, baking soda, and salt. This helps evenly distribute the dry ingredients for fluffier pancakes.