Beef Stroganoff

Beef Stroganoff Introduction Beef Stroganoff is a classic Russian dish that has won hearts worldwide. This hearty, creamy, and flavorful meal combines tender strips of beef with mushrooms and onions in a savory sauce, served over a bed of egg noodles or rice. Perfect for family dinners or special occasions, it’s a comforting dish that brings warmth to any table. Ingredients 1 lb beef sirloin, thinly sliced 2 tbsp olive oil 1 large onion, finely chopped 2 cups mushrooms, sliced 2 cloves garlic, minced 1 cup beef broth 1 cup sour cream 2 tbsp flour 2 tbsp Dijon mustard 1 tbsp Worcestershire sauce Salt and pepper to taste Fresh parsley, chopped (for garnish)