Seed Oils and Liver Damage

Are seed oils secretly harming your liver? Many commonly used oils—like soybean, canola, and sunflower oil—contain high amounts of omega-6 fatty acids, which can contribute to inflammation and liver disease over time. In this video, we break down how seed oils may lead to fatty liver, oxidative stress, and metabolic disorders. Learn which oils to avoid, the best alternatives for cooking, and how to protect your liver naturally. Don’t let these hidden dangers ruin your health!