poke bowl recipe

lassic Ahi Tuna Poke Bowl Ingredients: For the Poke: 1 pound sushi-grade ahi tuna, diced into 1/2-inch cubes 1/4 cup soy sauce or tamari 1 tablespoon sesame oil 1 tablespoon rice vinegar 1 teaspoon honey or agave syrup 1 teaspoon grated fresh ginger 2 green onions, finely sliced 1 teaspoon sesame seeds 1 teaspoon red pepper flakes (optional, for heat)