chicken paprikash recipe

Chicken Paprikash Ingredients: 2 pounds bone-in, skin-on chicken thighs or drumsticks Salt and black pepper, to taste 2 tablespoons vegetable oil 1 large onion, finely chopped 3 cloves garlic, minced 2 tablespoons sweet Hungarian paprika 1 teaspoon smoked paprika (optional) 1/4 teaspoon cayenne pepper (optional, for heat) 2 tablespoons all-purpose flour