Hollandaise sauce recipe

67 views Jul 23, 2024
publisher-humix

Food Lovers

Hollandaise sauce is a rich and creamy sauce made from egg yolks, butter, and lemon juice, whisked together over gentle heat until smooth and velvety. This classic French sauce is perfect for drizzling over eggs Benedict, asparagus, or fish, adding a luxurious touch to any dish.

#Cooking & Recipes