Sushi rice recipe

Here is a delicious sushi rice recipe that ensures perfect, sticky rice every time. Start with short-grain rice, rinsed and soaked for optimal texture. Cook the rice using a rice cooker or stovetop method. Create a seasoning mixture with rice vinegar, sugar, and salt, then gently mix it into the cooked rice. Allow the rice to cool while fanning it to achieve the ideal sheen and stickiness. This traditional method results in the perfect foundation for any sushi creation.