Coffee cake recipe

Here is a delicious Coffee Cake recipe that features a tender, buttery cake topped with a sweet, crumbly streusel. This classic dessert is often flavored with cinnamon and sometimes includes a layer of fruit or nuts for added texture and flavor. The streusel topping, made with butter, sugar, and flour, creates a delightful contrast to the moist cake underneath. Perfect for breakfast, brunch, or an afternoon treat, this coffee cake pairs wonderfully with a hot cup of coffee or tea.