Authentic Italian Crostata Recipe: Apple & Marmellata Variations

Welcome to Eat Every Slice! In today’s video, we’re making an authentic Italian crostata "Crostata Recipe" with a delicious apple and marmellata filling. This rustic dessert combines a buttery, golden crust with a sweet fruit preserve filling. It’s the perfect treat for any occasion, and it’s easy to make at home! 🍏 Ingredients for this Crostata Recipe: All-purpose flour Butter Sugar Eggs Fresh apples (or your favorite fruit) Marmellata (fruit preserve) Lemon zest Pinch of salt Whether you love Italian-American desserts or you're just looking for a comforting homemade treat, this crostata recipe will not disappoint. It's simple, beautiful, and full of flavor. The best part? You can customize the filling with your favorite marmellata! ✨ Tips for Success: Use fresh, seasonal fruit for the best flavor. Let the dough chill before rolling it out for a perfect, flaky texture. Be creative with the marmellata flavors – apricot, berry, or citrus marmellata all work wonderfully!