salmon croquettes recipe

**Ingredients:** - 1 can (14.75 ounces) salmon, drained and flaked - 1/2 cup breadcrumbs (plus extra for coating) - 1/4 cup finely chopped onion - 1/4 cup finely chopped bell pepper (optional) - 1/4 cup finely chopped fresh parsley - 1/2 teaspoon garlic powder - 1/2 teaspoon paprika - 1/4 teaspoon salt - 1/4 teaspoon black pepper - 2 large eggs - 1 tablespoon fresh lemon juice - 1/4 cup mayonnaise - Vegetable oil for frying - Optional: tartar sauce or aioli for serving