round steak recipe

Ingredients:** - 2 pounds round steak - 2 tablespoons olive oil - Salt and pepper to taste - 1 large onion, sliced - 3 cloves garlic, minced - 1 cup beef broth - 1 cup red wine (or additional beef broth) - 1 can (14.5 oz) diced tomatoes - 2 tablespoons Worcestershire sauce - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - 1 bay leaf - Fresh parsley, chopped (for garnish)