gingerbread recipe

Ingredients:** - 2 1/4 cups all-purpose flour - 1/2 teaspoon baking soda - 1/4 teaspoon salt - 2 teaspoons ground ginger - 1 teaspoon ground cinnamon - 1/4 teaspoon ground cloves - 1/4 teaspoon ground nutmeg - 1/2 cup (1 stick) unsalted butter, room temperature - 1/2 cup granulated sugar - 1 large egg - 1/2 cup unsulfured molasses - 1/2 cup hot water