bean salad recipe

**Ingredients:** - 1 can (15 ounces) kidney beans, drained and rinsed - 1 can (15 ounces) chickpeas, drained and rinsed - 1 can (15 ounces) green beans, drained and rinsed - 1/2 red onion, finely chopped - 1 bell pepper (red, yellow, or green), finely chopped - 1/4 cup fresh parsley, chopped