fried corn recipe

Here's a tasty recipe for fried corn that's simple to prepare and full of flavor. It's perfect as a side dish or even as a main course with some added protein. Ingredients: 4 ears of fresh corn, husked and kernels removed (about 3 cups) 3 tablespoons unsalted butter 1 small onion, finely chopped 1 small bell pepper, finely chopped 2 cloves garlic, minced 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon smoked paprika (optional)