black cod recipe

Here's a delicious and flavorful recipe for black cod (also known as sablefish): Miso Glazed Black Cod Ingredients: 4 black cod fillets (about 6 ounces each) 1/4 cup sake 1/4 cup mirin (sweet Japanese rice wine) 4 tablespoons white miso paste 3 tablespoons granulated sugar 1 tablespoon soy sauce 1 tablespoon sesame oil Optional: thinly sliced green onions and sesame seeds for garnish