canned salmon recipe

Cooking and recipes

1 can (14.75 oz) canned salmon, drained and flaked
1/2 cup breadcrumbs (panko or regular)
1/4 cup chopped onion
1/4 cup chopped fresh parsley
1 egg, beaten
1 tablespoon mayonnaise
1 tablespoon lemon juice
1 teaspoon Dijon mustard
1/2 teaspoon garlic powder
Salt and freshly ground black pepper, to taste

#Cooking & Recipes