Fried Chicken Drumsticks

Byron Talbott welcomes viewers with a longtime-dream recipe: crispy fried chicken drumsticks done right. He takes you through seasoning, herb dredges, batter, and deep frying, explaining tips to keep them juicy inside and golden outside. There’s a homemade sauce or spicy mayo twist toward the end, plus helpful plating and serving suggestions for that perfect comfort-food finish.