lamb chop recipe

1. **Ingredients**: Lamb chops, garlic, rosemary, thyme, olive oil, salt, and pepper. 2. **Preparation**: - Preheat your grill or skillet to high heat. - In a bowl, mix minced garlic, chopped rosemary, thyme, olive oil, salt, and pepper. - Rub the lamb chops with this mixture and let them marinate for at least 30 minutes. - Grill or sear the chops for about 3-4 minutes on each side for medium-rare, adjusting the time for your preferred level of doneness. - Let them rest for a few minutes before serving to retain their juices.