ground pork recipe

**Ingredients**: Ground pork, garlic, ginger, soy sauce, oyster sauce, green beans (or other veggies), and some green onions. 2. **Preparation**: - In a large skillet or wok, cook the ground pork over medium-high heat until it’s browned and cooked through. - Add minced garlic and grated ginger, cooking until fragrant. - Stir in soy sauce and a splash of oyster sauce, adjusting to taste. - Add your veggies (like green beans) and cook until tender-crisp. - Finish with chopped green onions and serve hot over steamed rice or noodles.