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For this cake, you'll divide your cake
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batter between six different bowls and
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then add food coloring to each one to
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make the colors of the rainbow. Then
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pour the colors one by one in rainbow
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order into greased cake pans and you'll
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see the colors fan out in rings, which
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are really fun to cut into later. I
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really enjoyed watching these cakes
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bake. Trim off the tops to reveal really
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bright colors underneath. And then to
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make your cake, attach the first layer
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with a dot of buttercream so it doesn't
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slide around on the cakeboard. And then
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layer your cakes with buttercream
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filling or whatever other filling you
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want to use. For the outside of this
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cake, I added melted chocolate to my
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4-minute buttercream and also some
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orange food coloring to turn it into a
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brick shade. And as always, I started
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with a crumb coat, which is a really
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thin layer of frosting that covers the
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cake and traps any crumbs. And then you
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put that in the fridge for 15 minutes to
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set before spreading on your final layer
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of frosting and get this really smooth
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with sharp edges at the top. To create
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brick texture, I used a zigzag cake
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comb, which imprinted the lines of the
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bricks. And then I used the narrow end
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of a petal-shaped piping tip to carve
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the buttercream to make the lines
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between the bricks. This part took quite
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a long time, but it was really
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satisfying to see the brick texture come
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together. Okay, graffiti time. I looked
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up lots of different designs online to
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find a style that I liked and ended up
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with this blended color design which I
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made using clear almond extract mixed
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with gel food coloring to make an edible
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delicious paint. I'll show you how to
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make this cake topper in another video.
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And there it is. What do you think?
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