Rich & Creamy Slow Cooker Beef Stroganoff Recipe

Rich & Creamy Slow Cooker Beef Stroganoff Recipe This slow cooker beef stroganoff is a comforting, creamy dish made with tender beef, rich sauce, and served over noodles or rice. It’s the perfect easy dinner for busy days. Ingredients: - 1.5 lbs beef stew meat or chuck roast, cut into cubes - 1 medium onion, finely chopped - 3 cloves garlic, minced - 2 cups beef broth - 1 tablespoon Worcestershire sauce - 1 tablespoon Dijon mustard - 1 teaspoon dried thyme - 1 teaspoon salt - ½ teaspoon black pepper - 8 oz cream cheese, softened - 1 cup sour cream - 2 tablespoons all-purpose flour - 4 cups egg noodles, cooked (or rice) Instructions: