0:01
when I say that this chicken banana
0:03
Curry tastes amazing you're going to
0:05
love it start by making your curry paste
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just coriander keeman seeds Black
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peppercorns onion garlic
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ginger chili lemongrass all the good
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stuff coriander goes in there little
0:24
drizzle of oil whiz it up it'll look
0:26
like this and get your chicken legs
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flavor and they really underused they
0:33
look great here put them in the pan get
0:36
them nice and golden then add that curry
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sauce stir it around before adding your
0:42
coconut milk let that bubble quite
0:46
ferociously um and add a little stock
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and then your potatoes fish sauce fish
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sauce palm sugar and just let that
0:56
simmer down and it'll end up like this
