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you're going to want to hit that save
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button right now because this Christmas
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frittata is the best way to use up your
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Christmas leftovers you can make it for
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boxing tap brunch you could serve it on
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a buffet hot or cold the opportunities
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are endless so start with your
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vegetables I've used fresh veg here but
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you can use any leftover roast
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vegetables you like roast potatoes
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brussel sprouts leaks broccoli whatever
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you've got then go in with your eggs and
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just move them around a bit those were
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lightly beaten but you don't need to be
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too strict about that then just top with
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your pigs in blankets in a nice circular
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outside again you can use leftover pigs
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and blankets from Christmas day but just
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make sure that they're not overcooked
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because they will go under the grill
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again so these ones were just lightly
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cooked then go in the center with some
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Bree or other leftover Christmas tree
1:00
cheese uh cam Bell would work
1:03
well and then let the egg firm up just
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for a few minutes so it looks like this
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pop under the grill and oh my goodness
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look at that slip out of the pan onto a
