Homemade cinnamon and walnut bread, healthy and gluten-free, delicious and fragrant
Enjoy the heavenly aroma and pleasant taste of cinnamon and walnut bread that will brighten your day, especially when paired with a hearty cup of tea. This recipe may require a little extra time to prepare, but don't worry, because it's super easy to make. To start, we create a delicious cinnamon paste by combining brown sugar, chopped walnuts, vegetable butter (or oil), and lots of aromatic cinnamon. This tempting mix adds layers of flavor to the bread, making every bite a delightful experience. As the dough rises, you will see it magically transform into a fluffy masterpiece. We'll show you how to shape and prepare the dough for baking, ensuring that each slice delivers a symphony of textures and flavors. And don't forget the final touch - a seductive brush of vegetable butter or melted oil, creating a golden, crispy crust that will have you coming back for seconds. We share this cooking with love and guide you through the whole process. From the initial mix to the final moments in the oven, this video provides detailed, step-by-step instructions for recreating this delicious cinnamon and walnut bread in your own kitchen. So, get ready to roll up your sleeves and embark on this rewarding sweet journey. With a little time and effort, you'll be rewarded with a delicious treat that will impress your loved ones. Watch the video now and let the pleasant aroma of freshly baked cinnamon and walnut bread fill your home with warmth and happiness. โ https://vegi1.com/ ๐ข Necessary ingredients for cinnamon sauce: ๐ฟ Two tablespoons of brown sugar ๐ฟ 4 tablespoons of crushed walnuts ๐ฟ One tablespoon vegetable butter without palm (or oil). ๐ฟ Three tablespoons of cinnamon