Step-By-Step Guide to Making Homemade Soy Milk | Delicious and Healthy Alternative to Dairy Milk.

Discover the secrets of making homemade soy milk with this easy-to-follow video guide! Unlock the goodness of this versatile and nutritious plant-based milk. Learn how to eliminate bitterness and achieve the perfect taste. Packed with protein, calcium, and fiber, soy milk is a fantastic alternative to dairy. Click the link to get started on your homemade soy milk journey today! https://vegi1.com/recipe/how-to-make-soy-milk-at-home/ 🟢 ingredients: Soakeded soybeans (3 cups) Water as needed 🔴 Tips and tricks 🍶 I made two liters of milk with three cups of soybeans 🍶 Be sure to soak soybeans for eight to twelve hours and change the water. 🍶 You can store soy milk in the refrigerator for three days 🍶 Don't throw away the residue from soy milk. Because We made all kinds of sauces with it in the link below👇👇 🔴 https://youtube.com/shorts/QToO_UWi8Ok Soy milk is one of the most useful vegetables that can be easily prepared at home. The only difference between soy milk and other vegetable milks that are prepared with nuts and seeds is that it should be heated for ten minutes to get the taste and bitterness of soy. In this video, I will teach you how to make soy milk, but another way to make soy milk is to first boil the soybeans to remove the bitterness and remove the skin more easily. Soy milk has protein, calcium, and fiber 🌸 If you don't like the taste of soy milk, you can flavor it with a little vanilla, sugar, natural sweetener, cinnamon, etc., or use fruits like strawberries and make fruit milk. Enjoy the taste ! 🌱 Discover the Wonders of Homemade Soy Milk! 🌱