spicy grill fish recipe

Hey there, foodies! Today, we're going to whip up a spicy grilled fish dish that's sure to tantalize your taste buds. So, let's get started! First, we need to prepare our fish. For this recipe, we'll be using salmon, but feel free to substitute with your favorite fish. Once your fish is cleaned and deboned, it's time to marinate. Mix together some soy sauce, honey, garlic, ginger, and red chili flakes to create a flavorful marinade. Let your fish soak in this mixture for at least 30 minutes. Next, fire up your grill and cook your fish until it's nice and crispy. Serve it up with some steamed rice and a side of vegetables for a complete meal. Thanks for joining me in today's cooking adventure! If you enjoyed this recipe, please give it a thumbs up, and don't forget to follow and subscribe for more delicious dishes. Happy cooking!