salted caramel chocolate chip cookies recipe

Hey there, cookie lovers! Today, we're going to whip up a batch of Salted Caramel Chocolate Chip Cookies. Trust me, these cookies are going to be the star of your next bake sale or family gathering. First, we'll start with the dough. Mix together flour, salt, baking soda, and cornstarch. In a separate bowl, cream together butter, sugar, and brown sugar. Then, add in the egg, vanilla, and salt. Gradually mix in the dry ingredients. Next, fold in the chocolate chips and caramel bits. Scoop out the dough and roll them into balls. Place the balls on a baking sheet and bake at 350°F for 12-14 minutes. And voila! You've got yourself a batch of scrumptious Salted Caramel Chocolate Chip Cookies. Enjoy them fresh out of the oven or store them in an airtight container for later. Thanks for joining me in this baking adventure! Don't forget to follow and subscribe for more delicious recipes. Happy baking!