raspberry ruby chocolate bonbon recipe

Hey there, chocolate lovers! Today, we're going to create a delicious treat that's sure to satisfy your sweet tooth. We're making Raspberry Ruby Chocolate Bonbons! First, let's melt some white chocolate in the microwave. Then, pour it into the molds, and let it set in the fridge for about 10 minutes. Next, we'll melt some ruby chocolate and pour it into the molds. Once it's set, we'll add a layer of raspberry jam and top it off with a layer of white chocolate. Now, let's add a final touch by decorating our bonbons with some colorful sprinkles. And voila! Our Raspberry Ruby Chocolate Bonbons are ready to be enjoyed. Thank you for joining me in creating this scrumptious treat. If you enjoyed this recipe, please give it a thumbs up, and don't forget to follow and subscribe for more delicious recipes. Happy cooking, everyone!