Menudo recipe

Hey there, foodies! Today, we're going to dive into a delicious recipe that's sure to please your taste buds. We're talking about Menudo, a traditional Mexican stew made with beef tripe. So, let's get started! First, you'll need to prepare the beef tripe by washing it thoroughly and removing any excess fat. Next, cut it into small pieces and season it with salt, pepper, and garlic powder. In a large pot, add some oil and sauté the seasoned tripe until it's slightly browned. Now, add water to the pot and bring it to a boil. Once boiling, reduce the heat and let it simmer for about an hour. During this time, add in some chopped onions, garlic, and cilantro. Finally, add in a can of hominy and let it cook for another 30 minutes. And there you have it, a scrumptious Menudo recipe! Thank you for joining us today, and don't forget to like, share, and subscribe for more delicious recipes. Happy cooking! thanks for watching