caramelized banana upside down cake recipe

Hey there, baking enthusiasts! Today, we're going to dive into a delicious recipe: Caramelized Banana Upside Down Cake. This mouth-watering cake is perfect for any occasion, and it's surprisingly easy to make. So, let's get started! First, we'll need to caramelize the bananas. Simply heat up some butter and sugar in a pan, and then add the sliced bananas. Cook them until they're soft and golden brown. Next, we'll make the cake batter. Combine all the dry ingredients, and then mix in the wet ingredients. Once the batter is ready, pour it over the caramelized bananas in a baking dish. Bake the cake for about 40 minutes, or until a toothpick inserted into the center comes out clean. Let it cool for a few minutes, and then flip it over onto a serving plate. Voila! Your Caramelized Banana Upside Down Cake is ready to be devoured. Enjoy! Thank you for joining me today. If you liked this recipe, don't forget to give it a thumbs up, and be sure to follow and subscribe for more delicious baking ideas. Happy baking! thanks foe watching