Picadillo Recipe: A Flavorful and Versatile Dish

Picadillo is a beloved dish across Latin America, the Caribbean, and beyond, with each region adding its own unique twist. At its core, Picadillo is a hearty and flavorful stew made with ground meat, tomatoes, and a variety of vegetables and seasonings. Depending on where you’re enjoying it, you might find sweet raisins, briny olives, or spicy jalapeños in the mix. Whether served over rice, used as a filling for tacos or empanadas, or enjoyed on its own, Picadillo is a comforting and versatile dish that’s easy to make and perfect for any occasion. This recipe focuses on a classic Mexican-style Picadillo, featuring ground beef, potatoes, and a rich tomato-based sauce. Let’s dive into this simple yet satisfying dish!