Thai orange fish soup recipe

Hey there, foodies! Today, we're going to explore a mouth-watering dish from Thailand - the Thai Orange Fish Soup. This vibrant and flavorful soup is a must-try for seafood lovers. First, let's prepare the fish. We'll need to cut it into small pieces and season it with salt, pepper, and a pinch of sugar. Then, let's heat up some oil in a pot and fry the fish until it's golden brown. Now, let's make the soup base. Combine chicken stock, tomato sauce, and fish sauce in a pot. Add some orange zest, onion, and garlic for a delicious aroma. Once the soup is boiling, add the fried fish and let it simmer for a few minutes. And there you have it - a scrumptious Thai Orange Fish Soup! Give it a try and let us know how you liked it in the comments below. Don't forget to like, share, and subscribe for more delicious recipes. Thanks for joining us, and happy cooking!