dumpling soup recipe

Hey there, foodies! Today, we're going to dive into a culinary masterpiece: soup dumplings. These little gems are a perfect blend of savory and sweet, and they're a must-try for anyone who loves dumplings. Now, let's get cooking! First, we'll need to prepare the dough. Mix together 1 cup of flour, 1/2 cup of water, and a pinch of salt. Knead the dough until it's smooth and elastic. Then, let it rest for 30 minutes. Next, let's make the soup filling. Combine 1 cup of chicken broth, 1/4 cup of finely chopped carrots, and 1/4 cup of finely chopped celery. Bring the mixture to a boil, then let it cool slightly. Now, let's assemble the dumplings! Fill each dumpling with a spoonful of the soup filling, and seal them up. Boil the dumplings for 5 minutes, and voila! You've got a delicious and satisfying meal. Thanks for joining me today, and don't forget to follow and subscribe for more delicious recipes! thanks for watching