CREAM PUFF RECIPE

Hey there, foodies! Today, we're going to dive into the world of cream puffs, a delightful treat that's sure to satisfy your sweet tooth. So, let's get started on our cream puff recipe! First, we'll need to make the puff pastry. Mix together 1 cup of water, 1/2 teaspoon of salt, and 1/2 cup of butter. Then, add 1 1/4 cups of flour and mix until it forms a dough. Roll out the dough and cut it into 2-inch squares. Next, let's make the cream filling. Combine 1 cup of milk, 1/2 cup of sugar, 2 tablespoons of flour, and 1/2 teaspoon of vanilla extract. Mix well and pour into the puff pastry squares. Bake the cream puffs in a preheated oven at 400°F for 20 minutes, and voila! You've got yourself a scrumptious cream puff. Thanks for joining me today, and don't forget to like, share, and subscribe for more delicious recipes!