Salade niçoise Recipe

Salade Niçoise is a classic French salad originating from Nice, known for its vibrant colors and fresh ingredients. It typically features a combination of tuna (either fresh or canned), hard-boiled eggs, tomatoes, green beans, olives (usually Niçoise olives), and sometimes potatoes. The salad is dressed simply with olive oil, vinegar, salt, and pepper, allowing the ingredients to shine.