Kibbeh bil sanieh Recipe

Kibbeh Bil Sanieh (Baked Kibbeh) is a traditional and beloved Middle Eastern dish, particularly popular in countries like Lebanon, Syria, and Palestine. It is a layered, savory dish made from ground meat (usually lamb or beef) and bulgur wheat, seasoned with aromatic spices like allspice, cinnamon, and cumin. The dish is typically baked in a large baking dish, making it ideal for family gatherings and communal meals.