Irish Shortbread Recipe

Irish Shortbread is a rich, buttery, and slightly crumbly cookie that is a beloved treat in Ireland and beyond. Made with simple ingredients like butter, sugar, and flour, this classic biscuit is known for its melt-in-your-mouth texture. Traditionally, Irish shortbread is often cut into rectangular or wedge shapes and may be decorated with a simple dusting of sugar. Its buttery flavor and delicate crumb make it perfect with a cup of tea or coffee, making it an ideal treat for afternoon tea or as a delightful snack.