Glögg Recipe

Glögg is a traditional Swedish mulled wine, rich with aromatic spices and warmth, perfect for winter celebrations and cozy gatherings. This fragrant beverage combines red wine with a blend of cinnamon, cloves, cardamom, star anise, and citrus, creating a soothing, spiced drink that’s both comforting and festive. Often served with raisins and slivered almonds for added texture, Glögg can be enjoyed as a non-alcoholic beverage or with a splash of vodka or brandy for extra warmth.